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Meatloaf Recipe With Rice

2021-05-27
  • Yield: 3
  • Servings: 6
  • Prep Time: 20m
  • Cook Time: 45m
  • Ready In: 1:05 h
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Nutritional Info

This information is per serving.

  • Calories

    160
  • Cholesterol

    70mg
  • Fat

    4.2g
  • Fiber

    2g
  • Protein

    20g
  • Sodium

    80mg
  • carbs

    10g

How to make meatloaf recipe with rice. It is very easy to make and very tasty. Let’s see what it takes to make it.

Ingredients

  • 1 c. brown rice, cooked
  • 1 egg
  • 1 lb. lean ground beef or muton
  • 3/4 c. Greek yogurt
  • 1/2 c. chopped onion
  • 1/2 c. chopped celery
  • 1/2 c. chopped bell pepper, any color
  • 1 tsp salt
  • 1/4 tsp pepper
  • 1 tsp oregano
  • 1 tsp basil

Method

Step 1

Preheat oven to 350. Spray a loaf pan with cooking spray and set aside.

Step 2

Combine all ingredients by hand in a large bowl. Place in loaf pan and bake for 1 hour. Let sit 10 min. before cutting.

Step 3

It is very easy to make and very tasty. Let's see what it takes to make it Make it and feed your family.

 

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